Stuviatopgrades
Just For You...Yes You....EXCELLENT HOMEWORK HELP AND TUTORING ,ALL KIND OF QUIZ AND EXAMS WITH GUARANTEE OF A
Am an expert on major courses especially; psychology, Nursing, Human resource Management and Mathematics Assisting students with quality work is my first priority. I ensure scholarly standards in my documents and that's why I'm one of the BEST GOLD RATED TUTORS in STUVIA. I assure a GOOD GRADE if you will use my work
- 1563
- 0
- 102
Community
- Volgers
- Volgend
1 Ontvangen beoordelingen
9 items
CDR RD Exam Questions with Correct Answers
CDR RD Exam Questions 
with Correct Answers 
 
Which of the following foods would be the best source of zinc for Jewish clients who 
observe dietary laws? 
A. Roast Turkey 
B. Stuffed Pork Chops 
C. Whole Wheat Bread 
D. Frozen Green Beans - Answer-A. Roast Turkey 
Why: Jewish Dietary law restrict pork and zinc is found in mainly in red meat and 
poultry. Other good sources of zinc include beans, nuts, and certain types of seafood, 
whole grains, fortified breakfast cereals and dairy products. H...
- Tentamen (uitwerkingen)
- • 30 pagina's •
CDR RD Exam Questions 
with Correct Answers 
 
Which of the following foods would be the best source of zinc for Jewish clients who 
observe dietary laws? 
A. Roast Turkey 
B. Stuffed Pork Chops 
C. Whole Wheat Bread 
D. Frozen Green Beans - Answer-A. Roast Turkey 
Why: Jewish Dietary law restrict pork and zinc is found in mainly in red meat and 
poultry. Other good sources of zinc include beans, nuts, and certain types of seafood, 
whole grains, fortified breakfast cereals and dairy products. H...
CDR RD Exam Questions with All Correct Answers
CDR RD Exam Questions 
with All Correct Answers 
 
A frozen meal contains steak, mashed potatoes, BHA, BHT, and TVP. The TVP is used 
to: 
1. Add color 
2. Improve taste 
3. Retain water and add protein 
4. Act as an emulsifier - Answer-3. Retain water and add protein 
A viscosimeter measures: - Answer-Consistency 
Adding bran to a recipe will: 
1. Increase the volume 
2. Decrease the volume 
3. Require an increase in oven temperature 
4. Require a decrease in over temperature - Answer-2. Decrea...
- Voordeelbundel
- Tentamen (uitwerkingen)
- • 34 pagina's •
CDR RD Exam Questions 
with All Correct Answers 
 
A frozen meal contains steak, mashed potatoes, BHA, BHT, and TVP. The TVP is used 
to: 
1. Add color 
2. Improve taste 
3. Retain water and add protein 
4. Act as an emulsifier - Answer-3. Retain water and add protein 
A viscosimeter measures: - Answer-Consistency 
Adding bran to a recipe will: 
1. Increase the volume 
2. Decrease the volume 
3. Require an increase in oven temperature 
4. Require a decrease in over temperature - Answer-2. Decrea...
CDR RD Exam Questions and Answers All Correct
CDR RD Exam Questions 
and Answers All Correct 
 
Isoflavones - Answer-Lowers cholesterol 
Found in soy products like tofu, tempeh, soy milk, and soybeans 
Thiols/Indoles - Answer-Sulfur compound 
Detoxifies carcinogens 
Found in bitter foods like onions, brussel sprouts, garlic, cabbage 
Lycopene - Answer-Reduces the risk of developing prostate cancer 
Red pigment foods like tomatoes, grapefruit, watermelon, papaya 
Lignans - Answer-Protects the heart 
Reduces risk of breast cancer 
Found in wh...
- Voordeelbundel
- Tentamen (uitwerkingen)
- • 11 pagina's •
CDR RD Exam Questions 
and Answers All Correct 
 
Isoflavones - Answer-Lowers cholesterol 
Found in soy products like tofu, tempeh, soy milk, and soybeans 
Thiols/Indoles - Answer-Sulfur compound 
Detoxifies carcinogens 
Found in bitter foods like onions, brussel sprouts, garlic, cabbage 
Lycopene - Answer-Reduces the risk of developing prostate cancer 
Red pigment foods like tomatoes, grapefruit, watermelon, papaya 
Lignans - Answer-Protects the heart 
Reduces risk of breast cancer 
Found in wh...
CDR RD Questions and Answers All Correct
CDR RD Questions 
and Answers All 
Correct 
 
The safest way to cool food is to: 
allow to cool slightly at room temperature before refrigerating. 
place in a shallow container and allow to cool at room temperature. 
place in a shallow container and refrigerate immediately. 
transfer to a clean container, cover tightly, and refrigerate. - Answer-place in a shallow 
container and refrigerate immediately. 
Based on the following labor and production figures, what is the number of full-time 
equiva...
- Voordeelbundel
- Tentamen (uitwerkingen)
- • 7 pagina's •
CDR RD Questions 
and Answers All 
Correct 
 
The safest way to cool food is to: 
allow to cool slightly at room temperature before refrigerating. 
place in a shallow container and allow to cool at room temperature. 
place in a shallow container and refrigerate immediately. 
transfer to a clean container, cover tightly, and refrigerate. - Answer-place in a shallow 
container and refrigerate immediately. 
Based on the following labor and production figures, what is the number of full-time 
equiva...
CDR RD Test Questions with All Correct Answers
CDR RD Test Questions 
with All Correct Answers 
 
What are the % range. recommendation for macronutrients? - Answer-45-65% Carb 
10-35% protein 
20-35% fat 
To find out how many grams you need from calories - Answer-divided by 4 for CHO and 
PRO and the fat figure by 9 
4kcal/g CHO and PRO 
9kcal/g FAT 
How to calculate how many calories from your daily intake should be (fat,CHO,PRO) - 
Answer-Multiply the grams of CHO/PRO by 4 to get calories 
Multiply grams of FAT needed by 9 to get calories ...
- Voordeelbundel
- Tentamen (uitwerkingen)
- • 5 pagina's •
CDR RD Test Questions 
with All Correct Answers 
 
What are the % range. recommendation for macronutrients? - Answer-45-65% Carb 
10-35% protein 
20-35% fat 
To find out how many grams you need from calories - Answer-divided by 4 for CHO and 
PRO and the fat figure by 9 
4kcal/g CHO and PRO 
9kcal/g FAT 
How to calculate how many calories from your daily intake should be (fat,CHO,PRO) - 
Answer-Multiply the grams of CHO/PRO by 4 to get calories 
Multiply grams of FAT needed by 9 to get calories ...
CDR RD 2023 Exam Questions and Answers All Correct
CDR RD 2023 Exam 
Questions and 
Answers All Correct 
 
A frozen meal contains steak, mashed potatoes, BHA, BHT, and TVP. The TVP is used 
to: 
1. Add color 
2. Improve taste 
3. Retain water and add protein 
4. Act as an emulsifier - Answer-3. Retain water and add protein 
A viscosimeter measures: - Answer-Consistency 
Adding bran to a recipe will: 
1. Increase the volume 
2. Decrease the volume 
3. Require an increase in oven temperature 
4. Require a decrease in over temperature - Answer-2. D...
- Voordeelbundel
- Tentamen (uitwerkingen)
- • 35 pagina's •
CDR RD 2023 Exam 
Questions and 
Answers All Correct 
 
A frozen meal contains steak, mashed potatoes, BHA, BHT, and TVP. The TVP is used 
to: 
1. Add color 
2. Improve taste 
3. Retain water and add protein 
4. Act as an emulsifier - Answer-3. Retain water and add protein 
A viscosimeter measures: - Answer-Consistency 
Adding bran to a recipe will: 
1. Increase the volume 
2. Decrease the volume 
3. Require an increase in oven temperature 
4. Require a decrease in over temperature - Answer-2. D...
CDR Mock RD Exam Questions with Correct Answers
CDR Mock RD Exam 
Questions with Correct 
Answers 
 
The statement 'Approximately 15 students at the university were diagnosed with bulimia 
nervosa during 2011' is a statement of: 
A. Prevalence 
B. Incidence 
C. Morbidity 
D. Mortality - Answer-B. 
Incidence 
Cracked lips is a symptom of deficiency for which nutrient? 
A. Fat soluble vitamins 
B. Vitamin C 
C. Magnesium 
D. B vitamins - Answer-D. 
B Vitamins 
Which of the following food assistance programs provides supplemental food, nutriti...
- Voordeelbundel
- Tentamen (uitwerkingen)
- • 13 pagina's •
CDR Mock RD Exam 
Questions with Correct 
Answers 
 
The statement 'Approximately 15 students at the university were diagnosed with bulimia 
nervosa during 2011' is a statement of: 
A. Prevalence 
B. Incidence 
C. Morbidity 
D. Mortality - Answer-B. 
Incidence 
Cracked lips is a symptom of deficiency for which nutrient? 
A. Fat soluble vitamins 
B. Vitamin C 
C. Magnesium 
D. B vitamins - Answer-D. 
B Vitamins 
Which of the following food assistance programs provides supplemental food, nutriti...
CDR RD Exam Basic Information Questions with Correct Answers
CDR RD Exam Basic 
Information Questions with 
Correct Answers 
 
Monosaccharides - Answer-glucose, fructose, galactose 
Disaccharides - Answer-sucrose, lactose, maltose 
Sucrose - Answer-glucose + fructose 
Maltose - Answer-glucose + glucose 
Lactose - Answer-glucose + galactose 
Polysaccharides - Answer-starch, cellulose, glycogen, pectin, dextrin 
Sorbitol - Answer-Alcohol from glucose; absorbed more slowly than glucose by passive 
diffusion; converted to fructose; Excess may cause diarrhea 
...
- Voordeelbundel
- Tentamen (uitwerkingen)
- • 7 pagina's •
CDR RD Exam Basic 
Information Questions with 
Correct Answers 
 
Monosaccharides - Answer-glucose, fructose, galactose 
Disaccharides - Answer-sucrose, lactose, maltose 
Sucrose - Answer-glucose + fructose 
Maltose - Answer-glucose + glucose 
Lactose - Answer-glucose + galactose 
Polysaccharides - Answer-starch, cellulose, glycogen, pectin, dextrin 
Sorbitol - Answer-Alcohol from glucose; absorbed more slowly than glucose by passive 
diffusion; converted to fructose; Excess may cause diarrhea 
...
CDR RD Pocket Prep Domain I and II Questions with Correct Answers
CDR RD Pocket Prep 
Domain I and II Questions 
with Correct Answers 
 
An epigenetic pattern change results in a change in: - Answer-phenotype 
What nutrients are synthesized by way of bacteria in the gut microbiome? - Answerfolate 
vitamin K 
biotin 
What is "telenutrition"? - Answer-RDN uses electronic information and technologies to 
implement the NCP with clients at a remote location within provisions of their state 
license as applicable. 
What are the root starches? - Answer-potatoes, ar...
- Voordeelbundel
- Tentamen (uitwerkingen)
- • 4 pagina's •
CDR RD Pocket Prep 
Domain I and II Questions 
with Correct Answers 
 
An epigenetic pattern change results in a change in: - Answer-phenotype 
What nutrients are synthesized by way of bacteria in the gut microbiome? - Answerfolate 
vitamin K 
biotin 
What is "telenutrition"? - Answer-RDN uses electronic information and technologies to 
implement the NCP with clients at a remote location within provisions of their state 
license as applicable. 
What are the root starches? - Answer-potatoes, ar...
NR547 Final Exam ACTUAL EXAM TEST BANK 200+ QUESTIONS AND CORRECT DETAILED ANSWERS WITH RATIONALES (VERIFIED ANSWERS)|AGRADE